Description

Serves: 6

Cook Time: 75 Minutes

What you get:

• 6 Bartlett Pears
• 2 Jasmine Tea Bags
• 1 Package of Coconut Sugar
• 1 Vanilla Bean, split and seeds
• 1 Can of Coconut Cream

What you need:

• Water
• Pistachios or Walnuts (For Topping)
• 1 Bottle of White Wine

Allergens: Sulfites, Coconut

See Recipe