White Jasmine Poached Pears with Coconut Cream


This is a beautiful dessert. The pears are soft and delicate and the jasmine flavor comes through, the coconut cream and pistachios enhance the flavors. Jasmine is known to help with weight loss and bursting with antioxidants.

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Serves: 6

Cook Time: 75 Minutes

What you get:

  • 6 Bartlett Pears
  • 2 Jasmine Tea Bags
  • 1 Package of Coconut Sugar
  • 1 Vanilla Bean, split and seeds
  • 1 Can of Coconut Cream

What you need:

  • Water
  • Pistachios or Walnuts (For Topping)
  • 1 Bottle of White Wine

Allergens: Sulfites, Coconut

See Recipe


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