Warm Cauliflower and Barley Salad With Cilantro Pesto

$32.99

Serves: 4

Cook Time: 30 Minutes

What you get:

  • 1 Large Head of Cauliflower
  • 1 Carton of Vegetable Stock
  • 8 oz Pearl Barley
  • 4 oz Pine Nuts
  • 1 Bunch Fresh Cilantro
  • 1 Bunch Fresh Parsley
  • 2 Lemons
  • 1 Small Red Onion

What you need:

  • Olive Oil
  • Sea Salt
  • Pepper

Allergens: Gluten, Tree Nuts

See Recipe

  Ask a Question

Description

This warm salad works well as a standalone meal or as a great side dish.  Barley is a great food to incorporate into plant-based diets because it is rich in protein, and important B-Vitamins like B6, Niacin, and Thiamin. It also contains beta-glucans, a fiber that helps to lower excess cholesterol.

 

 

Reviews

There are no reviews yet.

Be the first to review “Warm Cauliflower and Barley Salad With Cilantro Pesto”

Your email address will not be published. Required fields are marked *

No more offers for this product!

General Inquiries

There are no inquiries yet.