Description

Serves: 4

Cook Time: 40 Minutes

What you get:

• Wild Rice
• 1 Bunch of Kale
• 1 Orange Bell Pepper
• 1 Head of Broccoli
• 1 Package of Butternut Squash
• 1 Avocado

What you need:

• Olive Oil
• Dijon Mustard
• Apple Cider Vinegar
• Maple Syrup
• Sea Salt
• Black Pepper
• Garlic Powder

Allergens: Nightshades, Garlic, Mustard

See Recipe