Serves 3-4

Cook Time: 20 minutes (with ~60 Minute Advanced Marinade)

What you get:

• 6 Pieces Lollipop Lamb Chops 
• 1 cup Cooking Red Wine 
• 1/2 cup Brown Sugar  
• Lea & Perrins Worcestershire Sauce
• 1 Bunch Asparagus

What you need:

• Olive oil
• Garlic Powder
• Onion Powder
• Salt
• Pepper

Allergens: Garlic, Sulfites, Fish

See Recipe