Pesto and Arugula Pizza


Great for those nights where you want to be healthy-ish… it’s basically a salad in pizza form. The fresh, pepper flavor of the arugula is a nice contrast with the richness of the pesto and cheese. Top with whatever you feel like. Our personal favorite is sweet corn and cherry tomatoes!

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Serves: 4

Cook Time: 25 Minutes

What you get:

  • Organic Pizza Dough
  • Pesto
  • 6 oz Organic Shredded mozzarella
  • 1 Package Organic Baby arugula

What you need:

  • Choose from any of the optional toppings: cherry tomatoes, crumbled feta cheese, sliced olives, sweet corn, jalapenos

Allergens: Gluten, Dairy, Garlic

See Recipe


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