Description

Serves: 4

Cook Time: 30 Minutes

What you get:

• 16 oz (~500g) chicken thigh, bone- and skinless

•  2 Red Chili Peppers

• 1 Knob Fresh Ginger

• 1 Garlic Head

• 1 Large Red or Green Cabbage

• 2 Large Carrots

• 1 Package Organic Mixed Greens

• 1 Bunch Cilantro

• 1 Bunch Mint

• 2-4oz Peanuts

• 1 Red Onion

• 1 Organic Tomato

• 2 Limes

• Fish Sauce

What you need:

• Olive Oil
• Sugar
• Honey
• Salt
• Pepper
• Water

Allergens: Fish, Garlic, Peanuts, Nightshades

See Recipe