Olive Oil Orange Rosemary Muffins


Serves: 12

Cook Time: 45 Minutes

What you get:

  • 1 Cup All-Purpose Flour
  • 1/2 Cup Sprouted Flour
  • 2 Eggs
  • 1 Cup Whole Milk
  • 3 Oranges

What you need:

  • Dried Rosemary
  • Salt
  • Baking Powder
  • Baking Soda
  • Olive Oil

Allergens: Gluten, Wheat, Eggs, Dairy, Milk

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You will love this savory spin on a traditionally sweet muffin.  Perfect for on-the-go eating. Pair with some greek yogurt for a nutritionally balanced breakfast or snack!


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