Description

Cook Time: 1 Hour 30 Minutes

Serves: 4

What you get:

• 8 oz Flank Steak
• 2 Sweet Potatoes
• 1 Red Onion
• 1 Tomato
• 1 Jalapeno Pepper
• Bunch of Cilantro
• 1 Avocado
• 2 Limes

What you need:

• Mayonnaise
• Chili Powder
• Garlic Powder
• Salt
• Black Pepper
• Avocado Oil

Allergens: Nightshades, Eggs

See recipe