Kale Ceasar Salad with Roasted Chicken


This Caesar salad is a little heartier (and healthier) than your everyday Caesar. Topped with tender chicken, crispy potatoes, and creamy dressing….we’re making it easy for you get in your daily serving of dark leafy greens.

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Cook Time: 30 Minutes

Serves: 2

What you get:

  • 8oz Organic Chicken Breast
  • 2 cups Baby Potatoes
  • 1 Bunch Lacinato Kale
  • 2 cups Cherry Tomatoes
  • 1 Lemon
  • 2 tsp Caesar Dressing
  • 1/4 cup Shaved Parmesan

What you need:

  • Olive Oil
  • Salt
  • Freshly Ground Pepper

Allergens: Dairy, Nightshades

See Recipe

Additional information


Wheat Free, Gluten Free, Sesame Free, Peanuts Free, Tree Nuts Free, Coconut Free, Egg Free, Egg White Free, Shellfish Free, Soy Free, Celery Free, Molluscs Free, Mustard Free, Sulphur dioxide and sulphites Free, Legume Free, Corn Free


Diabetes friendly, Celiac

Specialty Diets

Gluten Free, Nut Free, Soy Free, Carb-Conscious, High Protein


Per serving:
317 Calories, 19g fat, 425mg sodium, 12g carbs, 3g fiber, 3g sugar, 25g protein


Lemon-herb marinated chicken breast, Steamed potatoes, Lacinato kale, tomatoes, Lemon, Caesar dressing, parmesan cheese, Olive oil, Salt and freshly ground pepper


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