Serves: 4

Cook Time: 60 Minutes

What you get: 

• 1 lb Organic Ground Lamb
• 1/3 cup Raisins
• 3 Sweet Potatoes
• 1 Cucumber
• 1 Fennel Bulb
• 1 Bundle of Parsley
• 1 Small Container of Mint
• 3 oz Ground Flaxseed
• 1/2 Cup Gluten-Free Oats
• 2 Garlic Cloves
• 6 oz Organic Greek Yogurt
• 2 Lemons
• 2 oz Pistachio or Pine Nuts

What you need:

• Olive Oil
• Za’atar
• Sea Salt
• Ginger
• Cumin
• Paprika
• Cayenne
• 7 Spice Blend ( Cinnamon, Coriander, Cumin, White and Black Pepper, Clove, Allspice)

Allergens: Dairy, Tree Nuts, Garlic

See Recipe