Description
Holiday Dinner Menu
Strawberry and Coconut Spinach Salad
Brown Sugar Bourbon Bacon Crostini
Yuca Frittata
Shepard’s Pie with Blood Orange Kale
$29.99 – $36.50
Chef Haydee’s curated her favorite holiday recipe for your next dinner party!
Note: All orders must be placed by December 22nd at 12 pm ET in order to receive delivery by December 25th
Holiday Dinner Menu
Strawberry and Coconut Spinach Salad
Brown Sugar Bourbon Bacon Crostini
Yuca Frittata
Shepard’s Pie with Blood Orange Kale
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