Description
Cook Time: 15 Minutes
Serves: 2
What you get:
- 1 Knob of Ginger
- 2 Cod Fillets
- 3 Green Onion Stalks
What you need:
- Coconut Aminos
- Apple Cider Vinegar
- Water
- Sea Salt
- Black Pepper
Allergens: Fish
See Recipe
Ginger Steamed Cod Fillets
This recipe is protein-packed and low carb. It doesn’t just taste delicious but is also good for the gut.
Categories: ADD/ADHD, Allergens, Allergens, Anti-inflammatory, Asian, Asian Fusion, Carb-Conscious, Celery Free, Celiac, Coconut Free, Conditions, Corn Free, Cuisine Type, Dairy Free, Dementia, Diabetes, Diabetes Friendly, Diabetes/Pre-Diabetes, Diary Free, Dinner, Egg Whites Free, Eggs Free, Endometriosis, Endometrosis, Fertility, Fertility Friendly, Food Allergies, Garlic, Garlic Free, Gluten, Gluten Free, Gluten Free, Gluten Free, Heart Disease, Heart Healthy, Hypertension, Legumes Free, Low Carb, Mental Health, Milk Free, Molluscs, Molluscs Free, Mustard Free, Nightshades Free, Nut Free, Obesity/Overweight, Overweight/Obesity, Paleo, PCOS, Peanuts Free, Pescatarian, Postpartum, Postpartum, Prenatal, Prenatal, Sesame Free, Shellfish Free, Soy, Soy Free, Soy Free, Speciality Diets, Sulphur dioxide and sulphites Free, Tree Nuts Free, Weight Loss, Weight Loss, Wheat Free, Whole 30, Whole30
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