Chai-Spiced Granola

Have you been missing the delicious crunch of granola? We’ve got you covered with this brain-healthy, low-carb, grain-free version featuring heaps of nutritious nuts and seeds infused with sweet and spicy chai. You can enjoy it by the handful or use as a cereal with your choice of A2 whole milk or any of our approved non-dairy alternatives, topped with wild berries or coconut flakes.

Always soak your raw nuts and seeds overnight to reduce antinutrients, including lectins. You needn’t wait until they sprout to get the anti-inflammatory benefit.

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Serves: 8

Cook Time: 60-75 Minutes

What you get:

  • 10 oz Almonds
  • 10 oz Pecans
  • 4oz Walnuts
  • 4oz Pumpkin Seeds
  • 4oz Sunflower Seeds
  • 4 oz Sesame Seeds
  • 4oz Hemp Hearts
  • 8 oz Shredded Coconut
  • Pure Monkfruit or Pure Stevia
  • 1/2 Carton Pastured Eggs


What you need: 

  • Ground cinnamon
  • Cardamom
  • Allspice
  • Black pepper
  • Ground cloves
  • Sea salt
  • Vanilla Extract
  • Unrefined Coconut Oil
  • Sea Salt

Allergens: Tree Nuts, Coconut, Eggs, Sesame

See Recipe


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