Serves: 4

Cook Time: 45 Minutes

What you get:

• 1 Knob of Ginger
• 1 White Onion
• 1 1/2 lbs Carrots
• 2 Limes
• Low Sodium Vegetable Broth
• 1 Can Coconut Cream or 6oz Plain Coconut Yogurt

What you need:

• Corriander Seeds or Powder
• Yellow Mustard Seeds or Powder
• Madras Curry Powder
• Toasted Sesame or Olive Oil

Allergens: Sesame, Coconut

See Recipe