$34.99
This simple, allergen-friendly Acai Bowl recipe uses only a few ingredients. It’s so easy to make and absolutely delicious. You can customize your bowl by adding your favorite toppings. This recipe is a breakfast treat that will leave you feeling refreshed and satisfied.
Cook Time: 15 Minutes
Serves: 8
What you get:
What you need:
Allergens: None
| Allergens | Milk Free, Wheat Free, Gluten Free, Sesame Free, Peanuts Free, Tree Nuts Free, Coconut Free, Egg Free, Egg White Free, Shellfish Free, Fish Free, Dairy Free, Soy Free, Celery Free, Molluscs Free, Mustard Free, Sulphur dioxide and sulphites Free, Garlic Free, Nightshades Free, Legume Free, Corn Free |
|---|---|
| Conditions | Heart Healthy, Fertility, Hypertension, PCOS, Endometriosis, Celiac |
| Specialty Diets | Kosher, Halal, Gluten Free, Nut Free, Diary Free, Soy Free, Vegan, Vegetarian, High Fiber, Postpartum, Anti-inflammatory |
| Macros | Per serving: 332 calories, 13 g total fat, 52g sodium, 51g carbs, 14g fiber, 24g sugar, 9g protein |
| Ingredients | Blueberries, blackberries or strawberries, Bananas, Cinnamon, Organic Acai Powder, Oat milk, Fresh ginger, Hemp seeds, Chia Seeds, Flax Seeds |
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