Description

Serves: 4

Cook Time: 60 Minutes

What you get:

• 2.2 lbs (1 Kg) of Beets
• 200g of Sliced Almonds
• 1 Jar of Whole Grain Mustard
• 1 Lemon
• 1 Bundle of Fresh Chives

What you need:

• Honey (or Maple Syrup if Vegan)
• White Wine Vinegar
• Olive Oil
• Sea Salt

Allergens: Tree Nuts, Mustard