$34.99
Serve this member favorite salad on its own or as a side dish. We love its rich umami flavor curtesy of the miso and parmesan. The yuzu juice can be substitute with fresh lemon or lime juice.
Cook Time: 30 Minutes
Serves: 2
What you get:
What you Need:
Allergens: Shellfish, Soy, Dairy
| Allergens | Wheat Free, Gluten Free, Sesame Free, Peanuts Free, Tree Nuts Free, Coconut Free, Egg Free, Egg White Free, Fish Free, Soy Free, Celery Free, Molluscs Free, Mustard Free, Sulphur dioxide and sulphites Free, Garlic Free, Nightshades Free, Legume Free, Corn Free |
|---|---|
| Conditions | Diabetes, Overweight/Obesity, Celiac |
| Specialty Diets | Gluten Free, Nut Free, Carb-Conscious, Pescatarian, High Protein |
| Macros | Per serving: 412 calories, 18g total fat, 2368mg sodium, 13g carbs |
| Ingredients | Shrimp, Leeks, Baby spinach, Yuzu juice, Parmesan cheese, Dried Red Miso, Salt, Pepper, Vegetable Oil, Extra Virgin Olive Oil |
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