Asparagus & New Potato Frittata

$29.50

Serves: 4

Cook Time: 20 Minutes

What you get: 

  • 200g New Potatoes
  • 100g Asparagus
  • 1 Onion
  • 6 Eggs
  • 40g Cheddar
  • Package of Mixed Greens or Arugula
  • 1 Lemon

What you need: 

  • Olive Oil
  • Sea Salt
  • Pepper

Allergens: Eggs, Nightshades, Dairy

See Recipe

 

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Chef
Ross McGibbon
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Description

This frittata makes the perfect breakfast, brunch, or quick dinner.

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